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Small intestine
Involvement of tachykinin receptors in sensitisation to cow’s milk proteins in guinea pigs

Authors

  • J Gay aDepartment of Pharmacology, Institut National de la Recherche Agronomique, 180 chemin de Tournefeuille, 31931 Toulouse, France, bSanofi Recherche, 371 rue du Pr J Blayac, 34184 Montpellier, France PubMed articlesGoogle scholar articles
  • J Fioramonti aDepartment of Pharmacology, Institut National de la Recherche Agronomique, 180 chemin de Tournefeuille, 31931 Toulouse, France, bSanofi Recherche, 371 rue du Pr J Blayac, 34184 Montpellier, France PubMed articlesGoogle scholar articles
  • R Garcia-Villar aDepartment of Pharmacology, Institut National de la Recherche Agronomique, 180 chemin de Tournefeuille, 31931 Toulouse, France, bSanofi Recherche, 371 rue du Pr J Blayac, 34184 Montpellier, France PubMed articlesGoogle scholar articles
  • X Emonds-Alt aDepartment of Pharmacology, Institut National de la Recherche Agronomique, 180 chemin de Tournefeuille, 31931 Toulouse, France, bSanofi Recherche, 371 rue du Pr J Blayac, 34184 Montpellier, France PubMed articlesGoogle scholar articles
  • L Bueno aDepartment of Pharmacology, Institut National de la Recherche Agronomique, 180 chemin de Tournefeuille, 31931 Toulouse, France, bSanofi Recherche, 371 rue du Pr J Blayac, 34184 Montpellier, France PubMed articlesGoogle scholar articles
  1. Dr Jean Fioramonti, INRA, Department of Pharmacology, BP 3, F-31931 Toulouse, France.
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Citation

Gay J, Fioramonti J, Garcia-Villar R, et al
Involvement of tachykinin receptors in sensitisation to cow’s milk proteins in guinea pigs
Gut 1999;44:497-503.

Publication history

  • Accepted October 21, 1998
  • First published April 1, 1999.
Online issue publication 
February 15, 2020

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British Society of Gastroenterology